Curated for the curious drinker.
Rye whiskey, cold brew coffee liqueur, burnt orange oil, activated charcoal.
Mezcal, creme de violette, lime, agave, smoked rosemary sprig.
Gin, saffron syrup, lemon, egg white, gold leaf garnish.
Bourbon, Amaro Nonino, Aperol, lemon juice.
Willamette Valley, 2021
Marlborough, 2022
Hazy, citrus notes, 6.8% ABV
Coffee and chocolate notes, 8% ABV
Parmesan, white truffle oil, garlic aioli.
Brioche bun, caramelized onion, gruyere, special sauce.
Chef's selection of cured meats, artisan cheeses, honeycomb, crackers.
Sea salt, lemon zest, sesame dipping sauce.
Spicy marinara, lemon wedge.